The city is pristine, with gorgeous flower beds and very little traffic. A bit of shopping is available in the historic V Marketplace.
A typical menu is available here for all meals at Bouchon. We stopped by just for lunch—not only was it easier to get in, but of course the bill was also far more manageable.
Keller more recently opened the Bouchon Bakery, just right next door, which was doing a popping business while we were there, churning out coffees, pastries, and takeaway sandwiches.
Offering multi-course meals each night on a prix fixe menu with no overlapping ingredients, it is consistently rated as one of the best restaurants in the country and in the world.
Home to several high-end hotels, if you're going to be spending the night. Hotel Yountville is, of course, one of the originals, but it's been joined by Vintage House and Hotel Villagio.
Located just on the other side of the highway, Domaine Chandon is a French import (it's owned by Moet Chandon) that has become a staple of California wine country.